Monthly Archive: May 2015

Keep On Rolling, Sweet Onion Rolls

These rolls are light and fluffy and have a great onion sweetness to them; and they are super versatile. I made them last week for grilled tuna steaks and my son asked me to...

Cheesecake Au Naturel

When I was a kid, I remember I used to love cheesecake; that’s what I asked my Mom to make for my birthdays instead of a regular cake. These days I just don’t eat...

Spaghetti with Olives and Tomatoes

This is a simple spaghetti dish that could be a main dish for a lighter dinner, or a side dish to go with something from the grill on a summer evening. It is definitely...

Grilled Salmon

This week we hosted a group of new friends for dinner on Friday night. I wanted to use my new small grill, so I decided to make some grilled salmon. This is a really...

Holy Fettucine Alfredo Batman!

I have wanted to get a pasta machine for quite a while because I love the challenge of making food from scratch. Recently, my daughter and I were watching a show on the cooking...

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